What’s been making me happy: June

What’s been making me happy: June

It’s been a bit of a month. Between my head-cold (which dragged on for around a fortnight) and Paul’s stay in hospital, June has felt a little underwhelming to be completely honest. The days are shortening rapidly and we’ve had a run of foggy, drizzly days , but I think that’s been a bit of a blessing. It’s encouraged recuperation and resting and I feel like I can confront these last few weeks of June with a renewed energy. Despite the stresses of the last few weeks, as always, there were still moments of joy.

This is what’s been making me smile this month…

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A break from normal programming

A break from normal programming

The other week both Adam and Paul succumbed to a little head cold – nothing serious, but both had a few days of sniffles and feeling a bit off. Miraculously I managed to avoid it. Then a nasty head cold started to do the rounds at work and over the course of about two days I slowly ground to a halt. I was hot, cold, ached all over, became congested and just felt plain lethargic. A COVID test, a few litres of Lemsip and a couple of naps later I’m on the mend, but still feeling slow and not 100 per cent.

As a result I’m hitting pause on my post for this week, while I wait for the sneezes to subside.

Have a wonderful week.

M. x

Something to share: the multimedia edition

Something to share: the multimedia edition

I really enjoyed writing up my slightly different take on this series earlier this year, where instead of sharing one thing at length I shared a few little things that’d popped up on my radar. With wintry weather and long, dark nights ahead of us in Australia now, I thought instead of items to purchase this post would take a look at things to entertain you.

So if you’re in need of some Netflix, Instagram and Spotify recommendations, take a peek at what’s been captivating me…

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What’s been making me happy: May

What’s been making me happy: May

May seems to have absolutely flown by and I can’t quite believe that we’ll be half way through the year in a matter of days. It’s been a busy month workwise for both Adam and I, and also a month of seeing people I care about go through the lowest of lows and highest and highs. We’ve had our first mornings frosts of the year and the darkness seems to close in quicker and quicker each evening now too.

Here’s what’s been making me smile this month…

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A seaside holiday

A seaside holiday

We got our first proper taste of winter this weekend past – clear cold days with gusty, chilly winds. It had the entire family reaching for thick jumpers and woolen hats and there were ample golden leaves to crunchily walk through, with the breeze almost stripping some trees bare.

The way the weather was, it’s hard to believe that just a few short weeks ago we were in Queensland on our first proper beach holiday, where our days were spent, trying to a catch a breeze, swimming in the ocean and eating outside as often as we could. While daydreaming of that lazy week by the seaside, I realised I never shared with you what we did, so today I thought we’d skip back in time briefly and reminisce…

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Old fashioned lemonade

Old fashioned lemonade

On a grey, cool morning just the other day I decided it was time to pick the first lemons from our tree. Big, bulbous fruit had been ripening on the branch for a few weeks and the lemons looked and felt just right. If you’ve been around here for a little while, you’ll know I love pretty much anything lemon-flavoured and normally when our tree bears fruit I gravitate towards making a dessert. After trawling recipe after recipe though, I just couldn’t find anything that really whet my appetite. Then one night I got a real hankering for proper old fashioned lemonade. The type that’s a cloudy lemon colour and not too sweet. The type you’d drink out of a straw from a nice glass, sitting under a tree on a sunny day while picnicking, Enid Blyton The Famous Five style. Again I trawled through recipes until I found one that had minimal ingredients and could easily be rustled up with little notice.

The end result hit the spot perfectly…

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The week that was

The week that was

It’s been a rather quiet seven days for me, as I stepped away from the normal routine to care for Paul who was struck down last week with a combination of viral and bacterial infections. As the week went on though the cheery, cheeky toddler returned and I tried to make the most of the one-on-one time we had. It’s been a week of glorious weather, of subdued pottering and of heightened perception of the world around me.

This is how my last seven days looked…

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What’s been making me happy: April

What’s been making me happy: April

April is possibly my favourite month of year, mainly on account of the weather. The mornings are now brisk, sometimes shrouded in light fog, but the days are clear and bright, and by mid afternoon gloriously warm. The countryside is green, the deciduous trees around town are starting to colour and there’s often the scent of wood smoke in the late afternoon, as people stoke their fires ready for the evening ahead. The temperatures, the vistas, the scents – it all make me feel incredibly content.

There are also a few other things that have also made me smile this month…

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