Something to share: the iso edit

Something to share: the iso edit

COVID lockdown continues in my part of Australia, and will continue to do so for another couple of weeks at least. It means, apart from work and my once a week trip to the supermarket for groceries, life is centred on home and our immediate surroundings: the park in our suburb and the nearby walking tracks we use for exercise and fresh air.

It’s a strange and surreal time, so I thought for this latest edition of ‘something to share’, I’d focus on things that are helping during this period of isolation: comfy clothes, a tipple of something delicious, and a fun social media account to get lost in…

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What’s making me happy: August

What’s making me happy: August

August has turned into quite a month. It started with catch-ups with friends and exploring local parks. It’s ending with working from home and shopping for essentials only. The one week lockdown that was recently announced for regional New South Wales has turned into two and it’s anyone’s guess as to when restrictions will be lifted.

Despite the recent onslaught of statistics and information relating to this latest COVID outbreak on Australian’s eastern seaboard, I’m still finding little joys in the every day. Now more than ever, it feels like that’s important and should be celebrated.

This is what’s been making me smile this month…

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What’s been making me happy: July

What’s been making me happy: July

Midwinter is upon us and it certainly feels like it. This month has been damp, cold and over the last few weeks the COVID situation in New South Wales feels like it’s gone from bad to worse. Deepest, darkest winter is certainly living up to expectations. On the flipside, the rain’s been good for the garden and local farmers; there’s been ample time for snuggly stories with Paul; and I’ve been able to wear my favourite jumpers on repeat. So there’s that – and a few other things too.

This is what’s been making me smile this month…

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Tea, toast and Tumbarumba

Tea, toast and Tumbarumba

A few weeks ago Adam and I decided to set aside a few days in July for a little mini-break. We wanted somewhere not too far home, where we could switch off for a few days but still take advantage of amenities. We settled on Tumbarumba, a small town in the foothills of the Snowy Mountains, about an hour or so drive from Wagga Wagga. Initially we thought we might check out the town’s new rail trail and perhaps visit a few picnic grounds surrounded by bush, but as the days to our departure date inched closer it became apparent our visit was going to coincide with some wet, wintry weather and outdoor activities would be difficult, especially with a toddler.

Despite the lack of blue skies we had a really lovely time away and even managed to give Paul his first experience with snow…

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Adam’s jacket potatoes

Adam’s jacket potatoes

This weekend just gone has been a tough one for many people in Australia. COVID infection rates are on the rise again, there’s been new lockdowns announced and restrictions affecting day-to-day living are back. The situation is evolving rapidly and perhaps that, combined with the fact that it’s been chilly, wet and dark for a few days has got me craving comfort food.

Comfort food is highly personal. For some it might be sweet,but for me it’s savoury and specifically in the form of a potato. Yes, the humble spud whether it be mashed, roasted, in the form of a hot chip or a crunchy crisp, makes my heart sing.

In recent years the jacket potato has triumphantly made its way to near top of my potato products line-up. For years I was of the understanding a jacket potato was any potato in its skin, generally boiled, and then often cut open and served with sour cream, bacon and spring onions. Then I met Adam and he introduced me to jacket potatoes of the English variety and I’ve been a convert ever since…

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What’s been making me happy: June

What’s been making me happy: June

It’s been a bit of a month. Between my head-cold (which dragged on for around a fortnight) and Paul’s stay in hospital, June has felt a little underwhelming to be completely honest. The days are shortening rapidly and we’ve had a run of foggy, drizzly days , but I think that’s been a bit of a blessing. It’s encouraged recuperation and resting and I feel like I can confront these last few weeks of June with a renewed energy. Despite the stresses of the last few weeks, as always, there were still moments of joy.

This is what’s been making me smile this month…

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A break from normal programming

A break from normal programming

The other week both Adam and Paul succumbed to a little head cold – nothing serious, but both had a few days of sniffles and feeling a bit off. Miraculously I managed to avoid it. Then a nasty head cold started to do the rounds at work and over the course of about two days I slowly ground to a halt. I was hot, cold, ached all over, became congested and just felt plain lethargic. A COVID test, a few litres of Lemsip and a couple of naps later I’m on the mend, but still feeling slow and not 100 per cent.

As a result I’m hitting pause on my post for this week, while I wait for the sneezes to subside.

Have a wonderful week.

M. x

Something to share: the multimedia edition

Something to share: the multimedia edition

I really enjoyed writing up my slightly different take on this series earlier this year, where instead of sharing one thing at length I shared a few little things that’d popped up on my radar. With wintry weather and long, dark nights ahead of us in Australia now, I thought instead of items to purchase this post would take a look at things to entertain you.

So if you’re in need of some Netflix, Instagram and Spotify recommendations, take a peek at what’s been captivating me…

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