October

October

If I could sum up the last month in two words, they would be ‘rain’ and ‘gardening’. October has proven to be a very soggy month in Wagga Wagga – the river’s been in flood twice in the last few weeks, and it feels like every other day rain, showers or thunderstorms are forecast. The timing of the exceptionally wet weather has come at a time when Adam and myself are working hard to try and landscape our new garden. So in between the rain, we’ve been spending virtually all of our spare time outside digging, mulching and planting…

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Springtime slowdown

Springtime slowdown

This isn’t the post I intended on writing this week, but sometimes you’ve got to toss out your expectations and just go with the flow.

The last few days have been a wonderful mixture of quality family time, restorative solo time and the hours have melted into days and suddenly the weekend has come to an end . I just simply ran out of time to pull together what I had planned for this week’s post. I was initially beating myself up for not setting aside writing time, but you know what, in the end it doesn’t really matter – I had a lovely, relaxed weekend and it was just what I needed.

Have a wonderful week and I’ll catch you next Monday.

M. x

What’s been making me happy: October

What’s been making me happy: October

Here we are, 10 months of the year down. It’s mid-spring, but to be honest it doesn’t actually feel spring’s begun. It just feels like winter’s been exceptionally long this year. Lucky I like coats and jumpers ;). This month seems to flying by. Perhaps it’s because we’re nearing the end of what’s been another topsy-turvy COVID dominated year, perhaps it’s just been because these last few weeks have busy for both Adam and I.

Needless to say though, there are always bright sparks amongst it all. This is what’s been making me smile this month…

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Banana and pecan bread

Banana and pecan bread

Bananas are a very divisive subject in our house. Adam hates them with a vengeance, I don’t mind a ‘lady finger’ every now and again and Paul loves identifying them (‘nah-nah’) but will only eat them at daycare, never at home 🙃. So when I found myself with a couple of small, very over-ripe bananas the other day, I decided the only solution was to make banana bread. I’ll confess, part of my desire to whip up a loaf was the fact Adam won’t eat it and Paul isn’t partial to cake – I knew I’d be able to slowly devour my sweet treat over the course of several days…

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What’s making me happy: October

What’s making me happy: October

October’s felt both long and short. I’ve had a really, really busy few weeks at work which has made the time feel like it’s whizzing by. At the same time though, the entire household’s been sick which has made some days feel oh-so-drawn-out. In between it all, there’ve been some lovely moments though – here’s what’s been making me smile this month…

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